AIR FRYING Definition & Meaning

air frying

[ air frahy-ing ]

Phonetic (Standard)IPA

noun

a method of food preparation in which the ingredients are enclosed in a type of small convection oven and cooked, with little or no oil, by the circulation of hot air, which for certain foods results in a crispy surface, as if they had been deep-fried.

Discover More

�y��vlog History and Origins

Origin of air frying¹

First recorded in 2010–15 air ¹( def ) + fry ¹( def ) + -ing ¹( def )

Discover More

Example Sentences

Examples have not been reviewed.

But once you try air frying wings, there’s no turning back.

From

Unlike baking, which can leave wings unevenly crisp, air frying ensures that each wing — crispy to the last bite — receives a uniform golden crunch.

From

In addition to air frying, the Uber Air Fryer XL Deluxe can be used to bake, broil, roast or dehydrate food.

From

What's great about these chickpeas is that they stay crispy for a few days after air frying or oven-baking on a sheet pan, which makes them ideal to pack for lunches.

From

She now owns seven, six of different brands, and runs a blog called Air Frying Foodie with her friend Jennifer West.

From

Browse