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alcoholicity
[ al-kuh-haw-lis-i-tee, -ho- ]
alcoholicity
/ ˌæ±ô°ìÉ™³óɒˈ±ôɪ²õɪ³Ùɪ /
noun
- the strength of an alcoholic liquor
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˜yÐÄvlog History and Origins
Origin of alcoholicity1
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Example Sentences
Examples have not been reviewed.
Its alcoholicity was certainly below all the port wines usually sold.
From
Some sherries, however, have been introduced with an alcoholicity of from 12 to 13.6 per cent., with the following, characters: The taste is freely vinous, rich, pure, mellow, and quite free from heat or the taste of added spirit.
From
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