˜yÐÄvlog

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View synonyms for

apricot

[ ap-ri-kot, ey-pri- ]

noun

  1. the downy, yellow, sometimes rosy fruit, somewhat resembling a small peach, of the tree Prunus armeniaca.
  2. the tree itself.
  3. a pinkish yellow or yellowish pink.
  4. Also called wild apricot. Chiefly South Midland U.S. the maypop vine and its fruit; passionfruit.


apricot

/ ˈ±ðɪ±è°ùɪˌ°ìÉ’³Ù /

noun

  1. a rosaceous tree, Prunus armeniaca, native to Africa and W Asia, but widely cultivated for its edible fruit
  2. the downy yellow juicy edible fruit of this tree, which resembles a small peach
“Collins English Dictionary — Complete & Unabridged†2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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˜yÐÄvlog History and Origins

Origin of apricot1

1545–55; < Middle French abricot < Portuguese albricoque or Spanish albar ( i ) coque < Arabic al the + ²ú²¹°ù±çÅ«±ç < Medieval Greek < Late Latin praecocquum, for Latin ( persicum ) praecox literally, early-ripening peach, perhaps referring to the apricot ( peach 1, precocious ); replacing earlier abrecock < Portuguese or Spanish; later p for Middle French b perhaps < Latin praecox
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˜yÐÄvlog History and Origins

Origin of apricot1

C16: earlier apricock, from Portuguese ( albricoque ) or Spanish, from Arabic ²¹±ô-²ú¾±°ù±çÅ«±ç the apricot, from Late Greek praikokion, from Latin praecox early-ripening; see precocious
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Example Sentences

Examples have not been reviewed.

A chewy, dried apricot in a salad offers a unique texture, while a pan-roasted apricot in a savory chicken dish with a rich pan sauce lends complexity and depth.

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He went from standard citrus, apricot and avocado to a more exotic collection, adding finger limes, valentine pummelos, jaboticaba, cherimoya and pawpaw.

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She shaves his face, massages his head, slices apples and apricots for his breakfast each morning.

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The dried apricots and figs should be quartered, and the apple diced to a similar size.

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But for long, long decades before, Santa Clara County was “the Valley of Heart’s Delight,†a bee-and-blossom Eden of fragrant fruit: cherries, apricots, and mostly plums for prunes.

From

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