AU JUS Definition & Meaning

au jus

[ oh zhoos, oh joos; French oh zhy ]

Phonetic (Standard)IPA

adjective

served in the natural juices that flow from the meat as it cooks.

au jus

/ o ʒy /

adjective

(of meat) served in its own gravy

Discover More

�y��vlog History and Origins

Origin of au jus¹

1915–20; < French: literally, with the gravy. See juice

Discover More

�y��vlog History and Origins

Origin of au jus¹

literally: with the juice

Discover More

Example Sentences

Examples have not been reviewed.

There’s banh mi next to pupusas next to Thai street noodles next to roast beef au jus sandwiches.

From

Hilariously for something to be eaten in the dark, it came with au jus — luckily, a challenge best met while watching a movie you are happy to ignore.

From

Pour the juices from the bottom of the pan through a strainer, skim the fat off of the top, and use the remaining juice for your au jus.

From

This recipe from OrWhateverYouDo.com also gets a nice boost from the addition of a secret flavor weapon: au jus gravy mix.

From

Stein recommends the steak sandwich served au jus.

From

Browse