˜yÐÄvlog

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bagel

[ bey-guhl ]

noun

  1. a leavened, doughnut-shaped, firm-textured roll, with a brownish glazed surface, made of dough first poached and then baked.


bagel

/ ˈ²ú±ðɪɡə±ô /

noun

  1. a hard ring-shaped bread roll, characteristic of Jewish baking
“Collins English Dictionary — Complete & Unabridged†2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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˜yÐÄvlog History and Origins

Origin of bagel1

1930–35; < Yiddish beygl; compare dialectal German Beugel < Germanic *baug- ring ( bee 2 ) + *-il- noun suffix
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˜yÐÄvlog History and Origins

Origin of bagel1

C20: from Yiddish beygel , ultimately from Old High German boug ring
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Compare Meanings

How does bagel compare to similar and commonly confused words? Explore the most common comparisons:

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Example Sentences

Examples have not been reviewed.

Lines for bagels that went viral, lines for gummy bears from a pop-up store, lines for viral matcha or cronuts.

From

Pearson: I don’t know if anything was harmed in the making of that gravy, but I’m all about the bagels.

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The items included Cheerios, Land O’Lakes butter, Gold Medal flour, eggs, bacon, bagels, bread, sausage and fruit.

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Sprinkle with everything bagel seasoning, pickle them, or whip up a mix of deviled eggs.

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Breakfast items like waffles and bagels can be refrozen, as can breads, rolls, muffins and other baked goods without custard fillings.

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