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baguette
[ ba-get ]
noun
- a long, narrow loaf of French bread. Compare batard ( def ), boule 1( def 1 ).
- Jewelry.
- a rectangular shape given to a small gem, especially a diamond, by cutting and polishing.
- a gem having this shape.
- Architecture. a small convex molding, especially one of semicircular section.
baguette
/ ²úæˈɡɛ³Ù /
noun
- a narrow French stick loaf
- a small gem cut as a long rectangle
- the shape of such a gem
- architect a small moulding having a semicircular cross section
˜yÐÄvlog History and Origins
˜yÐÄvlog History and Origins
Origin of baguette1
Example Sentences
Mexican filmmaker Camila Aurora has released a short parody of “Emilia Pérez†that mocks all things French, from baguettes and berets to wine and thin mustaches.
From enriching a pan sauce to whipping up Christmas desserts or simply spreading softened butter on a biscuit or baguette, Plugrà consistently delivers.
I’ve gotten some slightly stale baguettes which made for great baked French toast.
Half a stale baguette wasn’t trash; it was bread pudding or croutons or something I could blitz into breadcrumbs.
With its unique angular silhouette and shoulder-length spaghetti straps, the Maya is not your average baguette.
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