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View synonyms for
casserole
[ kas-uh-rohl ]
noun
- a baking dish of glass, pottery, etc., usually with a cover.
- any food, usually a mixture, cooked in such a dish.
- a small dish with a handle, used in chemical laboratories.
verb (used with object)
casseroled, casseroling.
- to bake or cook (food) in a casserole.
casserole
/ ˈæəˌəʊ /
noun
- a covered dish of earthenware, glass, etc, in which food is cooked and served
- any food cooked and served in such a dish
chicken casserole
verb
- to cook or be cooked in a casserole
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yvlog History and Origins
Origin of casserole1
First recorded in 1700–10; from French: “ladlelike pan,” equivalent to casse “small saucepan” (from Old Provençal cassa “large spoon,” akin to Medieval Latin cattia “crucible”; of disputed origin) + -role diminutive suffix
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yvlog History and Origins
Origin of casserole1
C18: from French, from Old French casse ladle, pan for dripping, from Old Provençal cassa, from Late Latin cattia dipper, from Greek kuathion, diminutive of kuathos cup
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Example Sentences
Examples have not been reviewed.
No wonder the green bean casserole needs its crunchy halo.
From
“Normally, to get it cooking, it takes me about six months, and then, like really simmered and turned into a nice casserole, it takes me about a year,” Howard explains.
From
Chicken Spaghetti is a common Sunday dinner casserole for me and many of my contemporaries, especially when we were young.
From
Finally, vegetables can be incorporated into mixed dishes such as casseroles, stir-fries and stews.
From
The same goes for frozen meals, casseroles, soups, stews and cakes, pies and pastries with custard or cheese fillings.
From
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