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The nurse must see that the milk is obtained from a responsible dealer, certified milk being of course the safest.

Most certified milk is now produced on fancy dairy farms conducted by wealthy men.

Cannot by law contain more than 500,000 germs in each teaspoonful, while certified milk contains not more than 50,000 germs.

The cleanest and richest milk is called "certified milk" and is sold raw.

Go to your health officer and encourage him in his campaign for sanitary dairies and certified milk.