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Tangy and sweet with the pleasing, piquant bite of reduced apple cider vinegar, it is a celebration of the cranberry and a world-class condiment on a turkey sandwich.

Apple cider vinegar seems to be having a moment.

“They don’t get Berkey water, just regular water,” she says, before laughing and admitting: “With a little apple cider vinegar and oregano oil in it.”

Poppi’s drinks contain apple cider vinegar, fruit juice and agave inulin, a prebiotic and natural sweetener extracted from the agave tequilana plant.

Tomato paste, soy sauce and apple cider vinegar were other ways to up the umami.