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corkage
[ kawr-kij ]
noun
- a fee charged, as in a restaurant, for serving wine or liquor brought in by the patron. Compare cakeage ( def ).
corkage
/ Ë°ìÉË°ìÉȘ»ćÏô /
noun
- a charge made at a restaurant for serving wine, etc, bought off the premises
Example Sentences
Another trade publication, The Restaurant, found corkage at some places in London has increased to more than ÂŁ100 per bottle.
The fancy bottle of wine on your neighborâs table isnât from the restaurantâs stock but the result of Padaekâs gentle corkage fee: $15 to bring your own grape juice.
The fancy bottle of wine on your neighborâs table isnât from the restaurantâs stock, but the result of Padaekâs gentle corkage fee: $15 to bring your own grape juice.
Napa Valleyâs French Laundry charges a $150 corkage fee just for the privilege of bringing in your own wine into the eatery.
Diners can buy bottles off the shelf at retail prices, take them home or pay a $10 corkage fee to drink them in the restaurant.
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