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Steinmetz and colleagues have been using cowpea mosaic virus nanoparticles to trigger the immune system to fight cancer and prevent it from spreading and recurring.

Cultures throughout human history have had their own favored intercropping systems with similar synergies, such as tumeric and mango or millet, cowpea and ziziphus, commonly known as red date.

Anna Koltunow of the University of Queensland is developing apomictic varieties of sorghum and cowpea, important crops for farmers in sub-Saharan Africa.

The slave trade introduced the cowpea to the Americas, but rice-and-bean dishes already were being made and eaten in areas where rice grew wild.

His class uses cowpeas to test immune responses.