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More than 20 spice products including dips, curry powders and seasonings have been recalled over fears they may contain peanuts not mentioned on the label.

Take her One-Pan Peanut and Cauliflower Stew, which combines peanut butter, ginger, coconut milk, garlic, rice and curry powder with simmering cauliflower florets.

It’s a knockout of a dish: slick rice noodles coated yellow with aromatic curry powder, dry stir-fried with shrimp, char siu, crunchy bean sprouts and bell pepper.

I have also prepared this recipe in the past with a savory twist to it, substituting curry powder or cumin for the cinnamon and nutmeg, and adding crumbled bacon or a six-minute egg.

Think about fresh herbs, curry powder, cumin, minced garlic, za’atar, chili powder, Aleppo pepper or sumac.