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é
[ dra-zhey ]
noun
- a sugarcoated nut or candy.
- a small, beadlike piece of candy, usually silver-colored and used for decorating cookies, cake, and the like.
- a sugarcoated medication.
é
/ æˈɪ /
noun
- a sweet made of a nut, fruit, etc, coated with a hard sugar icing
- a tiny beadlike sweet used for decorating cakes, etc
- a medicinal formulation coated with sugar to disguise the taste
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yvlog History and Origins
Origin of é1
First recorded in 1850–55; from French; Old French dragee, dragie, from Medieval Latin drageia, drageya, dragia “sugar-coated lozenge,” from unrecorded Medieval Greek é for Greek ٰḗm “dried fruit eaten as dessert, confection”; dredge 2( def )
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yvlog History and Origins
Origin of é1
C19: from French; see dredge ²
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Example Sentences
Examples have not been reviewed.
Milla’s full line is available in the new shop, including Kir Royale bon bons, pistachio-mesquite é and chocolate-dipped orange chips using Santa Monica Farmers Market citrus.
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Then in the late 19th Century, a new process called panning gave birth to a sweet covered in a sugar shell called a é - pronounced with the emphasis on the second syllable and a soft g.
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