yvlog

Advertisement

Advertisement

glucosamine

[ gloo-koh-suh-meen, -min ]

noun

Biochemistry.
  1. an aminosugar occurring in many polysaccharides of vertebrate tissue and also as the major component of chitin.


glucosamine

/ ɡːˈəʊˈəː /

noun

  1. the amino derivative of glucose that occurs in chitin. It has been used in some herbal remedies
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

glucosamine

/ ̅̅-ōə-ŧ′,̅̅ō- /

  1. An amino derivative of glucose in which an amino group replaces a hydroxyl group. It is a component of many polysaccharides and is the basic structural unit of chitin. Glucosamine is used as an over-the-counter dietary supplement by some people with symptoms of arthritis. Chemical formula: C 6 H 13 NO 5 .
Discover More

yvlog History and Origins

Origin of glucosamine1

First recorded in 1880–85; glucose + -amine
Discover More

Example Sentences

Examples have not been reviewed.

We appreciate the perspective from veterinary medicine, where glucosamine and chondroitin are sometimes found to be quite helpful.

From

About that time, I read in The People’s Pharmacy about glucosamine sulfate and thought, “That can’t hurt.”

From

Q: You recently had a letter from a woman whose doctor told her to use glucosamine and chondroitin for arthritis pain relief.

From

When I asked my pharmacist for a supplement to help my symptoms, he suggested glucosamine sulfate plus chondroitin sulfate plus MSM.

From

A: You are not the first reader to report that taking glucosamine and chondroitin was associated with higher cholesterol readings.

From

Advertisement

Advertisement

Advertisement

Advertisement