GRAHAM FLOUR Definition & Meaning

graham flour

noun

unbolted wheat flour, containing all of the wheat grain; whole-wheat flour.

graham flour

noun

unbolted wheat flour ground from whole-wheat grain, similar to whole-wheat flour

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�y��vlog History and Origins

Origin of graham flour¹

1825–35, Americanism; named after Sylvester Graham (1794–1851), U.S. dietary reformer

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Example Sentences

Examples have not been reviewed.

Unlike most modern-day cereals, Granula was devoid of sugar and instead, made from just graham flour and bran.

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And graham crackers are made with graham flour, a specially milled whole-wheat product with all of the bran added back in.

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Dr. Jackson’s original granula consisted of little more than graham flour, which was baked into brittle sheets, broken into little pieces and then baked again.

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The plans were grand: the city was to be sixteen square miles, with an agricultural college and scientific institute, and to support itself by exporting fruits, graham flour, and graham crackers.

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Mix one cupful of graham flour with a teaspoonful of salt, and make it into a paste with cold water.

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