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Once only found in health food stores, it is now easy to pick up at most grocery stores and it is delicious sprinkled on homemade popcorn!

The growing popularity of the nutritious “superfood” among health food advocates has transformed the traditional subsistence crop into an important export commodity, providing much needed income to one of the poorest areas of Peru.

And then came the rise of Erewhon, an upscale health food market that derives its name from the anagramic spelling of the word nowhere.

We’ve long had a reputation as a cradle of health food culture.

McGonigle-Martin said the embrace of raw milk by politicians, alternative health food influencers, and others is the result of “generational amnesia.”