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howtowdie
/ ³ó²¹ÊŠËˆ³Ù²¹ÊŠ»åɪ /
noun
- a Scottish dish of boiled chicken with poached eggs and spinach
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˜yÐÄvlog History and Origins
Origin of howtowdie1
C18: from Old French hétoudeau, estaudeau a fat young chicken for cooking
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