˜yÐÄvlog

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kofta

/ ˈ°ìÉ’´Ú³ÙÉ™ /

noun

  1. an Indian dish of seasoned minced meat shaped into small balls and cooked
“Collins English Dictionary — Complete & Unabridged†2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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˜yÐÄvlog History and Origins

Origin of kofta1

Urdu
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Example Sentences

Examples have not been reviewed.

Following bombings, he said injured people come to the hospital "looking like kofta" - a dish with ground meat.

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Every food culture seems to have a version of meatballs, whether it's Polish klopsiki, Turkish, Greek and Middle Eastern kofta or Japanese tsukune.

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To cook from frozen, add the kofta directly to simmering gravy.

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Tip: Once the kofta are in the pot, do not stir or stir gently once the meatballs are firm to reduce the chance of them breaking.

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Endless meals included biryanis and kofta, lamb in its various iterations, milky-syrupy desserts, all laid out on embroidered tablecloths, among the good china and silverware, in drawing rooms across the Muslim world.

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