�y��vlog

I’ve heard carob described as tasting like “nutty cardboard,” but if you’re evaluating it on its own merits without comparing it to chocolate, it can have a pleasant, malty and nutty flavor.

East Coast transplants swear the bagels at Rachel’s boast New York City cred, with their crackling, thin crust and big, malty chew.

Look for a stout, Schwarzbier, a cream ale and other malty brews, along with some nonalcoholic or NA drink options.

The balsamic vinegar may also seem like an odd ingredient, but it’s a great stand-in for malty, subtly sweet Chinese black vinegar that’s made from rice.

In a profile of the company in 2017, the food website Eater reported that it was known for offering a "bubbly, malty, kind of bittersweet alternative to the watery pilsners" that had long dominated the market.