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marjolaine
[ mahr-juh-leyn; French mar-zhaw-len ]
noun
- (italics) French. marjoram.
- a long, narrow cake with straight sides, usually consisting of layers of meringue and chocolate butter-cream and containing chopped nuts.
yĐÄvlog History and Origins
Origin of marjolaine1
Example Sentences
I think of all the white Corningware with glass lids and bright flower motifs that I inherited at different times in my life, as well as the La Marjolaine line of Corningware with the tomatoes, mushrooms and artichokes trailing along the base.
To underline the issue of suicide, the actors â Alex Morf as Chorus, Glenn Davis as Ajax and Marjolaine Goldsmith as Ajaxâs mistress, Tecmessa â played out Sophoclesâs dramatization of the agonizing final moments of Ajaxâs life, as the indignity of being refused the armor of his dead friend, Achilles, overwhelms him.
That cathartic impulse was evident all evening, beginning with the 20-minute excerpts from Sophoclesâs âPhiloctetesâ and âWomen of Trachisâ from which McDormand, Faison and Marjolaine Goldsmith and Nyasha Hatendi read.
A chocolate-paved marjolaine cake and a chocolate butter cookie with ganache complete the meal.
It included Glacier Bay and Beausoleil oysters, oxtail consommĂ© over foie gras, chilled lobster Ă la Parisienne with shaved truffles, wild hare in a sauce of its own blood, Ăpoisses cheese smeared on bread, and a layer cake called a Marjolaine.
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