˜yÐÄvlog

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microbrewery

[ mahy-kroh-broo-uh-ree, ‑-²ú°ùoor-ee ]

noun

plural microbreweries.
  1. a brewery producing less than 15,000 barrels per year and usually concentrating on exotic or high quality beer.


microbrewery

/ ˈ³¾²¹Éª°ì°ùəʊˌ²ú°ùÊŠÉ™°ùɪ /

noun

  1. a small, usually independent brewery that produces limited quantities of specialized beers, often sold for consumption on the premises
“Collins English Dictionary — Complete & Unabridged†2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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˜yÐÄvlog History and Origins

Origin of microbrewery1

First recorded in 1985–90
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Example Sentences

Examples have not been reviewed.

It looks a bit like a microbrewery, with a large cylindrical reactor surrounded by other equipment for processing PET plastic.

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You can have really good coffee in the morning and then really good microbreweries in the afternoon.â€

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Perhaps a few house-made pickles and maybe some grainy mustard aged in a beer barrel from the microbrewery down the block.

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Now busy pubs, hip cafes and microbreweries dot the Victorian streets.

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Portland still has many of its charms: towering firs and giant sequoias, efficient light rail and bike lanes, microbreweries and craft markets, and views of snow-capped Mt.

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