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In California, our biggest celery-producing state, where this member of the parsley family grows year-round, chef and restaurateur Daniel Patterson has dipped into local culinary history to add spark to the stalks.

Flowers of many of the Parsley Family, for example wild carrot, wild parsnip and caraway, are quite odd.

The caterpillar feeds upon the leaves of various members of the parsley family and is said to have learned to warm itself during the middle of the day by resting upon stones and gravel which have absorbed the sun's heat rays.

It is an aromatic garden herb, of an order of plants of the cohort umbelliferae, known popularly as the parsley family.

It's the dried fruit or seed of a plant in the parsley family.