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pinole
1[ pi-noh-lee; Spanish pee-naw-le ]
noun
- corn or wheat, dried, ground, and sweetened, usually with the flour of mesquite beans.
Pinole
2[ pi-nohl ]
noun
- a town in W California.
pinole
/ ±èɪˈ²Ôəʊ±ôɪ /
noun
- (in the southwestern United States) flour made of parched ground corn, mesquite beans, sugar, etc
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˜yÐÄvlog History and Origins
Origin of pinole1
1835–45, Americanism; < Mexican Spanish < Nahuatl pinolli flour, something ground
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˜yÐÄvlog History and Origins
Origin of pinole1
from American Spanish, from Nahuatl
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Example Sentences
Examples have not been reviewed.
After his run that day, he drank pinole in the four-wheel-drive support vehicle.
From
They sometimes left him tortillas and pinole, a porridge of crushed corn and water.
From
It will be noticed that Vandaih drinks the pinole, which bewitches him, five times instead of the usual four.
From
We distributed presents to them, and some pinole.
From
Yet it might be a stock of pinole, parched corn, as evidence of Miguel’s forethought against privation on the long eastern trail.
From
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