yvlog

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ratoon

or ·ٴǴDz

[ ra-toon ]

noun

  1. a sprout or shoot from the root of a plant, especially a sugarcane, after it has been cropped.


verb (used with or without object)

  1. to put forth or cause to put forth ratoons.

ratoon

/ æˈٳː /

noun

  1. a new shoot that grows from near the root or crown of crop plants, esp the sugar cane, after the old growth has been cut back
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

verb

  1. to propagate or cause to propagate by such a growth
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Other yvlog Forms

  • ·ٴǴDzİ noun
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yvlog History and Origins

Origin of ratoon1

1625–35; < Spanish ٴñ sprout, derivative of ٴñ to sprout again in the fall, equivalent to re- re- + - ( o ) ٴñ, derivative of dzٴñ autumn
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yvlog History and Origins

Origin of ratoon1

C18: from Spanish ٴñ young shoot, from re- + dzٴñ to sprout in autumn, from dzٴñ autumn
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Example Sentences

Examples have not been reviewed.

Indian farmers usually take one ratoon crop as after that yields begin to drop.

From

Ratoon, ra-tōōn′, n. a new shoot from the root of a sugar-cane.—v.i. to send up new shoots from the root after cropping.

From

There is also a great injury done to the remaining stumps and top roots by this burning which is very detrimental when the field is to be used for a ratoon crop.

From

The first crop is called the "plant" crop, and those that follow are known as "ratoon" crops, the latter continuing several years.

From

The first is called plant cane; the second is known as first-year stubble, or ratoon.

From

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