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salad
[ sal-uhd ]
noun
- a usually cold dish consisting of vegetables, as lettuce, tomatoes, and cucumbers, covered with a dressing and sometimes containing seafood, meat, or eggs.
- any of various dishes consisting of foods, as meat, seafood, eggs, pasta, or fruit, prepared singly or combined, usually cut up, mixed with a dressing, and served cold:
chicken salad; potato salad.
- any herb or green vegetable, as lettuce, used for salads or eaten raw.
- South Midland and Southern U.S. greens ( def 22b ).
- any mixture or assortment:
The usual salad of writers, artists, and musicians attended the party.
salad
/ ˈ²õæ±ôÉ™»å /
noun
- a dish of raw vegetables, such as lettuce, tomatoes, etc, served as a separate course with cold meat, eggs, etc, or as part of a main course
- any dish of cold vegetables or fruit
fruit salad
potato salad
- any green vegetable used in such a dish, esp lettuce
˜yÐÄvlog History and Origins
˜yÐÄvlog History and Origins
Origin of salad1
Example Sentences
Rich recommended putting tinned fish on top of salads: “I make a big salad for lunch and I want a little bit of protein. Tinned fish is a perfect portion size.â€
Of course, it’s wonderful in any sort of salad—whether leafy greens, egg salad, a raw vegetable medley or beyond.
He choked on some salad,’†pitching coach Mark Prior said.
Pecans add crunch and texture to soups, walnuts liven up pasta dishes and Marcona almonds bring a buttery, salty note to verdant salads.
Assemble the Sandwich: On a toasted slice of sourdough, pile the giardiniera chicken salad.
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