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Depending on your television diet, your favourite reality competition might take place in a Spanish villa, the Australian jungle, a Hertfordshire ballroom, or a giant tent filled with ovens and self-raising flour.

Known in the states as "self-rising flour," what Brits call "self-raising flour" has a rising agent — baking powder — added to it in advance, which makes whipping up a cake batter or batch of scones that much faster.

Because Hussain developed the recipe with the self-raising flour commonly used in England, which includes baking powder, you’ll find that leavener included along with yeast here.

The elusive hunt for a bag of self-raising flour.

Add the self-raising flour and bicarbonate of soda.