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Many of these vases resembled the general shape of a bong, with a wide base that could be filled with water and a narrower neck that could be used as a smoke chamber and mouthpiece.

Many pitmasters place a bowl of hot water in the smoke chamber.

Professional chimney sweeps will closely inspect your chimney from top to bottom, including the firebox, interior flue, smoke chamber, exterior masonry and flashing.

For smoking on a gas grill, simply put the soaked and drained chips in the smoke chamber if the grill has one; alternatively, lay the chips on a double thickness of foil and set the packet directly over the heat source.

There's a new "smoke chamber" to keep dust and insects out of it too.