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Viewers may emerge from “The Taste of Things” desperate to find a restaurant that serves a good vol-au-vent, a turbot in hollandaise sauce or the meringue-coated ice cream confection known as baked alaska.

If you want to use a flat fish such as flounder, turbot or sole, your roasting time might be shorter, so start checking earlier.

Each course is practically a feast unto itself: vol-au-vent, roasted veal loin, poached turbot, baked Alaska — and that’s just the first half-hour.

Diana is reported to have ordered an appetizer of mushrooms and asparagus, and then sole; for Dodi, turbot.

Climate change has affected Nunavut's fisheries industry, which mainly catches turbot and shrimp for export to Asia, both for better and worse.