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And there's no one way to make mutanjan or mutanjan pulao.

The Indian mutanjan pulao is also evocative of the Persian Morasa Polow or jewelled rice that packs in shreds of chicken breast along with barberries, pistachio, raisins and orange peel.

It is clear, however, that the subcontinental mutanjan pulao, albeit interlaced with numerous strands of foreign and indigenous influence, evolved over time to acquire a distinct identity in the form of a pulao.

Make a one-pot vegetable pulao, which combines rice, vegetables and spices.

When President George W. Bush dined at the palace, he complimented Mr. Nasrullah’s kabuli pulao, the famed national rice and lamb dish, Mr. Karzai told his chef.